Thali - merely meaning ‘plate’, is generally made of steel upon which food is served.
The opulence of the thali may also be connected to historical displays of prosperity. Since ancient times, one of the ways for the rich to show off their wealth has been through the variety of food cooked and served in their kitchens. Generally containing traditional dishes alongside native specialties, thalis focus on local seasonal ingredients.
Sarpech brings you this very concept. A delicious and appetising complete meal served on a single platter. Served on Sundays only from 1.30pm to last orders at 8pm.